Prawn & Strawberry Salad with Fresh Herb Panna Cotta
5 September 2009
75 views
No Comment
This past spring, I had a salad at Ten01 in Portland, Oregon that rocked my world. It featured micro salad greens, roasted yellow beets, a tangy vinaigrette and a creamy mixture underneath the salad that the kitchen billed as panna cotta. Every time my fork got a bit of that creamy mixture, my palate did a little dance.
(No Ratings Yet)
Loading ...
Leave your response!